Organic Chili Oil "Hot"
SonmoOrganic Chili Oil "Hot"
100 ml can · Incl. VAT · plus shipping costs
Organic cayenne pepper infused in virgin olive oil – spicy, from Finca Son Moragues in Valldemossa.
Free shipping on orders over €109 within Germany · otherwise €7.95 · only until September 30th
Taste
Color yellowish-red, typical aroma, pungent taste, no off-flavors
Usage
For refining pasta, pizza, meat, and fish dishes
Manufacturing
Organic cayenne pepper macerated in virgin olive oil. Shelf life: 1 year; 4 months after opening.
Nutrition & ingredients
97% Virgin Olive Oil (Organic), 3% Cayenne Pepper (Organic)
| Energy | 3688 kJ / 897 kcal |
| Fat | 99.4 g |
| of which saturates | 14.1 g |
| Carbohydrate | 0.6 g |
| of which sugars | 0 g |
| Protein | 0 g |
| Salt | 0.08 g |
Does it fit?
Sincronia Rosat
A biodynamic rosé made from Callet, Merlot, Manto Negro, and Monastrell. Aged on fine lees. Fresh, dynamic, and lively, with summer fruit...
Culpables Blanc
Fresh white wine from Premsal Blanc, Sauvignon Blanc and Giró Ros. Light, fruity and with a Mediterranean character.
Blanco Albaflor
White wine cuvée from Vins Nadal made from the local grape varieties Premsal, Giró Ros and Moscatel. Bright fruit, apple and pear,...
Projecte Terra Malvasia
Malvasía de Banyalbufar, one of Mallorca's rarest grape varieties, planted in Consell. Six months in French oak barrels, only lightly filtered. Floral,...
sta Prensal
A single-varietal Premsal Blanc, the autochthonous white wine grape of Mallorca, from Finca Son Aloy on the mineral-rich limestone soil of Call...
Talvin Rosado
A spicy, mineral rosé in a pale onion skin color. Merlot, Callet, and Manto Negro, aged six months on the lees. Fresh,...
Cuvée #1 Blanco
Son Juliana's classic white wine cuvée, a wine in the Mallorcan style. Fruity and floral aromas meet subtle almond notes, supported by...
