Olis Sóller Native Extra Virgin Olive Oil
Cooperativa SollerOlis Sóller Native Extra Virgin Olive Oil
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Balanced coupage of Mallorcan varieties Mallorquina, Picual, and Arbequina from the Cooperativa de Sóller – mild-fruity with a delicate spiciness and aromas of almond, fennel, and walnut.
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Taste
Balanced cuvée: a mild, fruity base from the Mallorquina, complemented by light bitter and pungent notes from the Picual, and persistent fruity aromas of almond, fennel, walnut, and banana from the Arbequina.
Usage
Versatile everyday companion – ideal for cooking, frying, salads, and as a spread
Manufacturing
Cuvée from three Majorcan varieties, cold-pressed – combines the mildness, fruitiness, and spiciness of the individual varieties
Nutrition & ingredients
Native extra virgin olive oil, a cuvée of the Mallorquina, Picual, and Arbequina varieties
| Energy | 3700 kJ / 900 kcal |
| Fat | 100 g |
| of which saturates | 14 g |
| Carbohydrate | 0 g |
| of which sugars | 0 g |
| Protein | 0 g |
| Salt | 0 g |
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