Cooperativa Soller
Olis Sóller Extra Virgin Olive Oil
9,80 €
· Incl. VAT · plus shipping costs
Balanced cuvée made from the Mallorcan varieties Mallorquina, Picual, and Arbequina from the Cooperativa de Sóller – mildly fruity with a delicate spiciness and aromas of almond, fennel, and walnut.
Character
Balanced cuvée: a mild, fruity base from the Mallorquina, complemented by light bitter and pungent notes from the Picual, and persistent fruity aromas of almond, fennel, walnut, and banana from the Arbequina.
Vinification
Cold pressing, mechanical process below 27 °C
Food Pairing
Versatile everyday companion – ideal for cooking, frying, salads, and as a spread
Sorte
Cuvée of Mallorquina, Picual, and Arbequina
Herkunft
Serra de Tramuntana, Sóller (D.O. Mallorca Olive Oil)
Geschmack
Balanced cuvée: a mild, fruity base from the Mallorquina, complemented by light bitter and pungent notes from the Picual, and persistent fruity aromas of almond, fennel, walnut, and banana from the Arbequina.
Herstellung
Cuvée from three Majorcan varieties, cold-pressed – combines the mildness, fruitiness, and spiciness of the individual varieties
Verwendung
Versatile everyday companion – ideal for cooking, frying, salads, and as a spread
Nährwerte & Zutaten
Zutaten
Native extra virgin olive oil, a cuvée of the Mallorquina, Picual, and Arbequina varieties
Durchschnittliche Nährwerte pro per 100 g
| Energie | 3700 kJ / 900 kcal |
| Fett | 100 g |
| davon gesättigte Fettsäuren | < 16 g |
| Kohlenhydrate | 0 g |
| davon Zucker | 0 g |
| Eiweiß | 0 g |
| Salz | 0 g |
Inverkehrbringer: Cooperativa Agrícola Sant Bartomeu de Sóller, Ctra. Fornalutx 8, 07100 Sóller, Mallorca, Spain
