Project Earth Giró Ros
Karretania
Project Earth Giró Ros
0.75 L · Incl. VAT · plus shipping costs
A single-varietal Giró Ros, aged for four months in barrels on its own lees. Tropical fruit, creamy texture, distinctly present.
Character
Golden yellow, clear and brilliant. The nose reveals fresh tropical fruit notes of pineapple and mango, with citrus undertones. The palate is lean on entry, then melts and envelops, slightly acidic, with a medium finish.
Vinification
Giró Ros (100 %) organically grown, hand-picked in the second week of August. Cold pressing, pre-clarification and fermentation at 16 °C over twenty days. This is followed by four months of barrel aging on its own fine lees.
Food Pairing
The barrel ageing provides enough body for roasted fish, seafood in sauce, and poultry. Also with mature cheese.
Nährwerte & Zutaten
Ökologische Trauben, Konservierungsstoffe und Antioxidationsmittel (Kaliumbisulfit), Stabilisatoren (Metaweinsäure)
| Energie | 322,94 kJ / 77,95 kcal |
| Fett | 0 g |
| davon gesättigte Fettsäuren | 0 g |
| Kohlenhydrate | 0 g |
| davon Zucker | 0 g |
| Eiweiß | 0 g |
| Salz | 0 g |
