Mesquida MoraGorgollassa Rosat
0.75 L · Incl. VAT · plus shipping costs
A single-varietal Gorgollassa, the rare indigenous grape variety of Mallorca, made as a pale rosé. From the Es Monjos vineyard, aged in 500-liter barrels and stainless steel tanks. Elegant, delicate, and complex.
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Character
A bright wine with floral and Mediterranean forest aromas. Elegant, delicate, and complex, with soft acidity, silky texture, and very fine tannins.
Vinification
Gorgollassa (100%) from biodynamic cultivation from the Es Monjos vineyard. Two-thirds destemmed, one-third whole cluster, fermentation at 25°C with indigenous yeasts and gentle pump-overs twice daily. Malolactic fermentation in tank. Aged in 500-liter barrels and stainless steel tanks.
Food Pairing
Pairs well with appetizers, grilled vegetables, white meat, and Mediterranean cuisine.
Nutrition & ingredients
Organic grapes, potassium bisulphite.
| Energy | 293kJ / 70kcal |
| Fat | 0 g |
| of which saturates | 0 g |
| Carbohydrate | 0.8 g |
| of which sugars | 0.2 g |
| Protein | 0.2 g |
| Salt | 0 g |