Magazine
Roots
& Wines
Discover Mallorca's world of flavour — from indigenous grape varieties like Manto Negro and Callet to cold-pressed olive oil, almond specialities and orange marmalade to the best bodegas on the island. Wine knowledge, fine food guides and insider tips direct from Mallorca.
Featured Article
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Food Pairing: Which Majorcan wine goes with which dish?
Which Mallorcan wine pairs well with grilled fish? What do you drink with Pa amb Oli? And why is rosé the perfect tapas companion? The best food and wine pairings — from simple to festive.
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